There’s a revolutionary product you should check out. It’s called a “cooler”. Go look it up, it’s going to blow your mind!
Calories: 350kcal | Carbohydrates: 34g | Protein: 27g | Fat: 12g | Saturated Fat: 4g | Cholesterol: 16mg | Sodium: 627mg | Potassium: 737mg | Fiber: 5g | Sugar: 3g | Vitamin A: 1637IU | Vitamin C: 14mg | Calcium: 57mg | Iron: 1mg
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Mock Mashed Potatoes made with cauliflower - a lower carb alternative to mashed potatoes. Lower carb mashed potato substitute for dinner. 10g carbs.
A big, fat, fluffy, cheesy, bacon studded muffin with a whole egg baked inside. THIS is the breakfast of champions!!
Baby Roma, or Datterino, tomatoes are oblong and tasty cherry tomatoes with a sweet and delicious flavor. They are carefully collected and processed in the shortest possible time to preserve the freshness of each freshly picked tomato. Because of it’s thin skin, the Datterini are perfect for dishes requiring short cooking times, such as pasta sauces, and also works well with shellfish and seafood. 30 min (COOK TIME: 30 min)
Six delicious easy recipes that are full of health and easy to transport. Most have a Mediterranean comfort food angle, and there is lots of pasta, quinoa and even a cookies and cream chocolate dip!
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so much wonderful brunch inspiration! Strawberry rhubarb bars, very nice, thank you We love to eat, travel, cook, and eat some more! We create & photograph vegetarian recipes from our home in Chicago, while our shiba pups eat the kale stems that fall on the kitchen floor. Healthy Breakfast IdeasEasy Dinner IdeasHealthy Lunch IdeasBest Brunch RecipesVegan RecipesBest Salad RecipesBest Soup RecipesEasy Appetizer Recipes AvocadoBeetsBrussels SproutsBroccoliButternut SquashCauliflowerSpaghetti SquashSweet Potato
It’s not often you see whole ducks in the grocery store, so you may need to visit your local butcher to get one.
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We love finding unique ways to eat the same ingredients, and this trick falls into that category. Try these Oven Baked Eggs! It’s a simple way to make a special breakfast out of everyday ingredients. Here you’ll throw the eggs into small baking dishes, then load them up with toppings of your choice. Go simple like Parmesan and herbs, or fancy like sauteed spinach and mushrooms.
There are just a couple of things you need to remember about making a basic vinaigrette. One is the ratio of oil to vinegar and that is 3 parts oil to 1 part vinegar. The other thing to remember is you want to whisk the oil into the vinegar slowly in a thin stream to incorporate (emulsify) the oil and vinegar together and does not separate right away.
If you’re looking for an impressive main dish that is sophisticated yet easy to prepare, look no further than these Braised Lamb Shanks! This tender and delicious lamb entreé is guaranteed to satisfy everyone at the dinner table and win you lots of praise! I've partnered … Continue reading →
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Savory slices of pepperoni, plus the gooey mozzarella are enough to wake up any sleepyhead.
One of Jamie Oliver’s most popular recipes. While he uses cured meat, you can also use bacon or beef bacon as an alternative. If you don’t have pecorino cheese at hand, try matured cheddar or parmesan reggiano instead. For vegetarians, skip the meat and egg and serve with extra lashings of cheese.
Lastly, this cut needs to rest after it comes out of the oven. This step is essential, so be sure you give yourself enough time.