Tender, juicy strips of stir-fried beef in a luxuriously flavorful sauce! Few Chinese dishes are as irresistibly delicious as Mongolian Beef. This Mongolian Beef recipe takes the flavor over the top, is quick and easy to make (ready to serve in 15-20 minutes!), and rivals … Continue reading →
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When my daughter was about three months old, my husband and I went with a group of friends and their kids to the park in our neighborhood. Most of the other kids were between ages three and five, and they happily zipped without pausing from the monkey bars to the swingset to their parents for a snack refuel, and back again. I sat with a few other adults while nursing Anna on a bench.
Prepare the tofu and broccoli: While the potatoes boil, in a small bowl, combine the mustard, mayonnaise, garlic, and some pepper. Place the tofu and broccoli on a baking sheet. Spread the mustard mixture on each piece of tofu, then top with the panko. Drizzle the tofu and broccoli with some olive oil. Season the broccoli with salt and pepper. Roast the tofu and broccoli about 15-18 minutes or until they are browned.
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If you’re not a mushroom fan, try using garlic sauteed spinach or chopped pine nuts, crispy bacon, and onions instead.
These wholesome portable bites can easily be customized to suit everyone’s tastes, but Lee makes them totally scrumptious with loads of berries and a touch of honey.
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Pizza in the morning?! The kids will be rushing down to the kitchen when they hear about this! This pizza omelet is quick, easy, and simply irresistible, no matter how busy you are in the morning.
I like to dice up a bunch of veggies, like carrots, sweet potato, zucchini, and peppers, and add them to my meat.
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There are a few designs, the bento, for instance, which allows for compartmentalization of food, and the tiffin box, the famed lunchbox widely used in South Asia to carry midday meals.
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If you loved this list of easy breakfast ideas then you should try out these other blog posts full of yummy recipes! bread, UncategorizedJacob’s Pickles Buttermilk Biscuits Posted on September 23, 2020 at 4:19 pm You actually make it seem so easy with your presentation however I to find this matter Posted on April 3, 2021 at 8:12 pm Posted on April 27, 2021 at 9:04 pm Posted on April 27, 2021 at 8:55 pm
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Looking for something quick but full of flavor? Each of these easy chicken dinners can be on the table in a jiffy. We love them all, but our personal favorite is the Sweet and Sour Chicken with Pineapple served with rice or ramen noodles. Sweet and Sour Chicken with Pineapple Easy Chicken Quesadillas Caprese Chicken Farro Bowl One-Pan Smothered Chicken and Mushrooms
I love making a list, plotting everything I’m going to cook with it later in the week. I love checking my pantry just before I go to see if there’s anything I’m running low on, and adding it to the list in addition to my weekly usuals. I love visiting multiple stores (usually Trader Joe’s, Whole Foods, my local favorite, Nugget, and maybe once a month, Costco) because I like different things from different stores (there is, for example, no dried pineapple like the Dried Baby Pineapple from Trader Joe’s, no peanut butter as good as the organic unsweetened Whole Foods creamy peanut butter spread, and no ricotta that compares to the Bellwether Farms Whole Milk Basket Ricotta they sell at Nugget. What can I say? I like to have my stuff.
Rather than traditional jam-like fillings, try these amazing coconut and cardamom filled crepes. (via Steamy Kitchen) anyone else getting identical RSS problems? Anyone that knows the solution will you kindly respond?
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I use my Bialetti fry pan ALL. THE. TIME. It has a ceramic non-stick interior surface for easy clean up and is the perfect size for most recipes that I cook at home.
Everyone, no matter how busy, deserves a warm, delicious and wholesome meal! I share simple recipes using real ingredients that can be made in your slow cooker!
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Made with fresh parsley, salmon steaks, vanilla bean powder, Fleur de Sel or Sel Gris, lemon, red wine
In a large bowl, whisk together eggs, milk, Kosher salt, and fresh cracked pepper. Set aside.
I left the corporate world to raise my 2 children and follow my food passion. My recipes and I have also appeared in many national magazines, local news programs and newspapers, trade publications, various websites, Food Network shows, and even the Rachael Ray Show!
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Sometimes, a simple plate of eggs, bacon, and home fries is just what you need. Here’s a few basics you should know how to master.
A delicious autumn twist on a beloved American classic, this Pumpkin Sausage Gravy recipe served over fluffy homemade biscuits is sure to be a hit! Sausage Gravy and Biscuits has been an American breakfast staple for generations and it's some of the best comfort food … Continue reading →
For a sweet cherry treat you can make right in your kettle, try Gold Medal's Cherry Pink Glaze Pop®!
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Skip the expensive restaurant this year and treat you wife, girlfriend, significant other to a delicious, romantic dinner prepared by you right in the comfort of you own home. Forget fighting for reservations on one of the busiest nights of the year when the restaurants are overbooked, overcrowded, understaffed and charging more for a meal that you can make equally as well at home.If you are a decent cook, this will be a no brainer.
Gourmet Recipes For One Person
It’s important to do breakfast right, and that's pretty easy with the number of American favorites so good that they can honestly be enjoyed any time of day. Every American is familiar with a stack of pancakes or bacon and eggs paired with a slice of buttered toast, but there’s a lot more to be found in various regions of the country. Reflecting a history of innovation, local culinary traditions and immigrant influences, these breakfast foods represent the many ways in which Americans start their morning.
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Gourmet Recipes for One is a resource of simple, delicious recipes that focus on cooking for one. Single-serving recipes are featured as well as ideas and inspiration for achieving a well-balanced lifestyle.
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Oh, and the best part about this recipe? It only takes 20 minutes, so you don’t have to wait too long to enjoy that perfect combo of savory and sweet.
This is a great meat-free option if you don’t want anything too heavy in the morning. Toast some Italian bread and add in your sliced creamy avocadoes, runny fried egg, and some Swiss and cheddar cheese.
CATEGORIESCATEGORIES Select Category 30-Minute Meals About Life, Love, and Good Food Appetizers Beef Beverages Biscuits & Scones Bread Breakfast Cakes Candy & Confections Cherry Desserts Chicken Chocolate Desserts Christmas Cinco de Mayo Condiments & Sauces Cookbook Cookies & Bars Eggs Fish & Seafood Gift Guides Grilling & Smoking Main Dish Muffins Pasta Pies & Pastries Pizza Popular Pork Quick Breads Salad Sandwiches Snacks Soups & Stews Sweets Travel Turkey Vegetables & Sides Books › Cookbooks, Food & Wine $$6.896.89 () Includes selected options. Includes initial monthly payment and selected options. Details Shipping cost, delivery date, and order total (including tax) shown at checkout. We work hard to protect your security and privacy. Our payment security system encrypts your information during transmission. We don’t share your credit card details with third-party sellers, and we don’t sell your information to others. Learn more Ships from and sold by Williams Boone and Assoc. Books & More. You may be charged a restocking fee up to 50% of item's price for used or damaged returns and up to 100% for materially different item. Gourmet Every Day: Over 200 Quick and Easy Recipes for Dinner Hardcover – August 29, 2000 by Gourmet Magazine Editors (Author) 4.1 out of 5 stars 10 ratings New from Used from $2.90 $0.59 48 Used from $0.59 9 New from $2.90 6 Collectible from $4.44
There are so many ways to have fun with this recipe, too! Make veggie and egg muffins by adding spinach and tomatoes.
Meet Sonja and Alex Overhiser: Husband and wife. Expert home cooks. Authors of recipes you'll want to make again and again. Recipe rating ★☆ ★☆ ★☆ ★☆ ★☆
For a great anytime meal, serve with homemade Sirloin Burgers (pg.90). For a great soup, add a cup of broth to this recipe when blending. Refer to page 266 for instructions on blending hot mixtures. For additional flavoring, try adding your favorite herbs to the mash. Paprika, safflower, or coriander are awesome spices to try in this recipe. If you don’t have a food processor, you can mash with a fork. (per serving) large small Calories (k/cal) 409.2 204.7 Fat (g) 27.3 13.6 Saturated (g) 13.3 6.7 Monounsaturated (g) 8.6 4.3 Polyunsaturated (g) 2.8 1.4 Omega-3 (g) 0.0 0.0 Omega-6(g) 2.8 1.4 Carbohydrates (g) 27.8 13.9 Fiber (g) 8.6 4.3 Sugars (g) 9.2 4.6 Protein (g) 13.3 6.6
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As always, thank you for reading and supporting companies I partner with, which allows me to create more unique content and recipes for you. There may be affiliate links in this post of which I receive a small commission. All opinions are always my own.
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Dijon mustard is a condiment that originated in the city of Dijon, France, and is made from black mustard seeds and white wine or verjuice, the acidic green juice from grapes.
OK- this recipe is SO easy I almost didn’t share it. BUT it’s sooooo good. Fresh, late Summer tomatoes are the star in this recipe and I promise you this will blow you away.
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Quiche is another savory breakfast treat! For a quick and easy quiche, use pre-made pie crust. Just be sure to get one you’ve tried and tested!
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A Southern dish anyone would love, biscuits and gravy consists of delicious fluffy biscuits that are covered in gravy. The gravy is often made with white flour, milk and cooked pork sausage drippings, with bits of sausage, ground beef or other meat often added in. It’s the ultimate breakfast comfort dish. Looking to kick it up a notch? Try this recipe for spicy biscuits and gravy.
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Below I’ve listed some of my favorite romantic albums of all time as a poll so you can vote for your favorites or add your own choices in the comments section at the end of this lens.
Sautéed Andouille and Greens with Cheese Grits Flavorful andouille sausage is cooked up with caramelized onions and sauteed Cajun-seasoned greens served over delicious cheesy grits. It's Southern comfort food at its best! Of Native American origin, grits are a staple … Continue reading →
Each has contributed unique and original recipes for this book, so if you want that “most important meal of the day” to wow, amaze, and dazzle, pick up a copy and let a bit of its genius wear off on your cooking skills. More info at gourmetbreakfasts.com.
Rather than traditional jam-like fillings, try these amazing coconut and cardamom filled crepes. (via Steamy Kitchen) anyone else getting identical RSS problems? Anyone that knows the solution will you kindly respond?
Our juicy, grilled chimichurri burger is flavored both inside and out with a special version of Argentina's iconic parsley-garlic sauce.
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Never mind Valentines Day, if you need dinner ideas for two every single day of the week, you’re in the right place for inspiration.
Anyhow, a fine resource and one that I will be using in tandem with a precious few of my cookbooks that are workhorses in my kitchen library. . . . Top reviews from other countries FOR THOSE THAT ARE LOOKING FOR A COOKBOOK THEY CAN ACTUALLY USE WITH RECIPES THAT ACTUALLY WORK !!!! EXCELLENT. IT CONTAINS EVERYTHING FROM YOUR BASICS TO MORE ELABORATE AND COMPLICATED RECIPES.
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Score the skin of each duck breast in a criss-cross pattern, at least three 1/4″ deep cuts one inch apart each way. Make sure you score all the way through the fat layer, but not into the meat underneath.
Indulge yourself in this lovely Italian meal with ravioli made from scratch and stuffed with ricotta cheese. Serve it with a freshly made tomato consomme and sauteed asparagus.
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Breakfast Rolls filled with scrambled eggs, bacon, sausage & cheese then rolled in homemade dough and baked to perfection. These rolls are the perfect breakfast!
The name says it all. None of the ingredients in this meal is hard to find, which makes cooking it up simple and delicious. 28 Add a comment ...
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With an everyday vegetable peeler, you can turn summer’s most ubiquitous squash into wide, pretty ribbons that come to life in a creamy and bright avocado-meets-scallion-and-jalapeño dressing. Plated like pasta… Recipe Marinated Pepper Salad with Cannellini Beans, Couscous, and Olives
Buttered panko breadcrumbs with a mix of spices like parsley, thyme, and chives give a crispy outer layer to these baked and broiled morsels.
I love this recipe because it’s easy to customize with your favorite ingredients! Whether it’s sausage, bacon, or veggies, this savory breakfast is always a crowd-pleaser.
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You’ll start by pounding your chicken until it’s nice and thin before rolling it up with ham and cheese.
Want a hearty, savory breakfast that doubles as a tasty simple dinner? Try this Breakfast Skillet! Cheesy hash browns topped with runny egg yolks and salsa? Yes please! Even better, the spices in the potatoes mimic breakfast sausage (hello, fennel!) so the entire vibe is extremely hearty and satisfying.
Like every family, we are super busy with work, family life, sports, school, etc. So there are few things that make me happier than a quick dinner that is made in one dish, is packed with flavor and the whole family loves!
1 tablespoons salted butter1 lb scallops thawed if frozenOptional: Salt & PepperJuice of ¼ lemon (about 2 teaspoons)1 teaspoon parsley leaves , chopped
Given the size and scope of the book, it's unfortunate that photos couldn't be included. The illustrations, used as fillers of blank spaces between recipes, weren't helpful in any way (simple line drawings of eggs, milk bottles, herbs, etc.). A detailed drawing of how the dish will turn out, or a small photo, would have been more useful.
Everyone, no matter how busy, deserves a warm, delicious and wholesome meal! I share simple recipes using real ingredients that can be made in your slow cooker!
