At Blue Apron, we search the markets for the freshest meat, fish and produce and use our harvest to create original recipes for chefs around the country to make at home.
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A great way to start a romantic dinner at home is with some exotic cheeses. I asked my wife and she told me she thinks brie wrapped in puffed pastry is romantic. See Brie en Croute Recipe or give this simple one from Pepperidge Farm a try.
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Gourmet Recipes For Breakfast
These moist Zucchini Raisin Muffins go together in a snap and can be frozen for a quick breakfast, lunchbox or snack.
This stunner only looks complicated–on-hand ingredients get tossed together for an easy dish that holds over beautifully in the fridge, and can do triple duty as breakfast, lunch and dinner.
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Obviously, everyone’s budget will be different, and cooking a delicious meal for two will (almost) always be cheaper than cooking for a crowd.
A delicious autumn twist on a beloved American classic, this Pumpkin Sausage Gravy recipe served over fluffy homemade biscuits is sure to be a hit! Sausage Gravy and Biscuits has been an American breakfast staple for generations and it's some of the best comfort food … Continue reading →
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Melt the chocolate bar in the microwave or in a double boiler, stir into one of the portions until it becomes chocolate in flavor.
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Chocolate Waffles with strawberries & bananas at 10 Fitch Luxurious Romantic Inn www.10fitch.com #gourmet #breakfast #10Fitch #FingerLakes
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I’m a passionate home cook, cookbook author, recipe developer, freelance writer, food photographer, and dog mom ❤ I garnish (almost) everything with parsley and believe you can make deliciously amazing dishes with everyday ingredients.
If you’re like me and you love avocado, this savory breakfast idea is for you! This breakfast sandwich takes basic avocado toast to a whole new level. By adding in some tasty treats, you’ll have a filling and healthy breakfast.
If you think eating healthy means bland food, think again! You can eat tasty healthy gourmet food with my recipes! The recipes I’ve created help me stay trim!
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2. With an overbooked restaurant comes overworked and understaffed servers. Some restaurants (I’m not saying all restaurants, but many) are not equipped or used to having a full house so the service typically slows down. It can be the back of the house (kitchen), the front of the house (servers & bar) or a combination of the two.
Boil water, add quinoa, cover and reduce heat to simmer, cooking until water is absorbed, about 5 minutes
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I’m so glad these breakfast ideas are coming in handy for your Sunday brunches :) Jo — January 25, 2021 @ 5:51 pm Reply
Risotto takes a little TLC, and you’ll need to babysit it while it cooks, adding more broth as the rice soaks it all up.
Use a sharp knife when cutting the pockets, and try to ensure you don’t go too close to the skin.
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In a large bowl, whisk together eggs, milk, Kosher salt, and fresh cracked pepper. Set aside.
One of the biggest questions I get is “What is the BEST bread for a breakfast sandwich?” The answer might surprise you. Really, you can’t go wrong with any bread! But there are a few that stand above the rest. Here is a list of our go-to’s. Bagels- Especially everything bagels.White or Whole Wheat Bread- Not sliced too thin.English MuffinsFlatbread
I don’t know what summer means to you, but it leaves me with a sense of infinity and peace. Life is good and these fleeting months are the purest form of magic.
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Anyhow, a fine resource and one that I will be using in tandem with a precious few of my cookbooks that are workhorses in my kitchen library. . . . Top reviews from other countries FOR THOSE THAT ARE LOOKING FOR A COOKBOOK THEY CAN ACTUALLY USE WITH RECIPES THAT ACTUALLY WORK !!!! EXCELLENT. IT CONTAINS EVERYTHING FROM YOUR BASICS TO MORE ELABORATE AND COMPLICATED RECIPES.
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The flavors of the Old World Mediterranean get a modern twist with these elegant Eggplant Stacks! This grilled vegetarian delight is a year-round favorite of mine
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What is known is that, before Vatican II in 1969, eleven people named Valentine were recognized as saints. This is not too unusual.
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CREAMY GRUYERE SPAGHETTI – Girl Gone Gourmet | Spaghetti is easy to turn to for a scaled-back dinner, but it’s easy to get stuck in a spaghetti and jarred tomato sauce rut. This spaghetti dinner shakes things up a bit with a creamy gruyere cheese sauce, some spinach, and a light bread crumb topping that adds a crispy texture. The sauce comes together while the pasta boils making this a fast 20-minute dinner.
Want a hearty, savory breakfast that doubles as a tasty simple dinner? Try this Breakfast Skillet! Cheesy hash browns topped with runny egg yolks and salsa? Yes please! Even better, the spices in the potatoes mimic breakfast sausage (hello, fennel!) so the entire vibe is extremely hearty and satisfying.
This is a breakfast dish I used to have quite often as a kid, and I like to think of it as a comfort breakfast! If you love grits, you’ll enjoy this savory version of oatmeal.
So, needless to say, with my change in dietary choices, I needed a change in the way I carry my food.
This is, by far, the best Monte Cristo sandwich (in my humble opinion)! This gourmet sandwich is a Mediterranean take on the Monte Cristo and is perfect when you are craving Greek flavors like Kalamata black olive and feta. Ham, grape leaves, a lemony, garlic aioli and melty cheese bring it together to make the best Monte Cristo you've ever had!
Mains: Sandwiches, pb&j, turkey, ham, cream cheese and jelly Peanut butter, honey and banana tortilla roll ups Turkey/ham, cream cheese and spinach roll ups Turkey/ham with cheese and crackers Tortellini or pasta with pesto, olive oil or marinara Chicken salad, (on bread, lettuce, or served with crackers) Egg salad, (on bread, lettuce, or served with crackers)
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The flavor punch you get with the roasted tomatoes, pesto, and soft cooked egg literally send this sandwich over the edge. It has got cheese melted all through and is amaaaaaaazingly delicious. It is almost like a breakfast grilled cheese sandwich. With veggies. Can we consider that a healthy breakfast??
Place grape leaves in large bowl, cover with boiling water and let sit 5 minutes. When done, drain, pat dry and set aside (do the same if using Chard leaves)
I kept the hummus ones vegetarian because I wanted to make sure my fellow vegetarians could eat it. We have both a Veggie Curls Hummus Toast and a Mediterranean Hummus Toast Veggie Curls Toast – Toasted bread topped with plain hummus, plain Greek yogurt, thinly shaved zucchini, carrots and squash, herbs and a drizzle of olive oil Mediterranean Toast – Toasted bread topped with plain hummus , crumbled feta, pomegranate ariels, pepitas, evoo drizzle and fresh mint
Looking for help with the Instant Pot? Scared to death to try it? Check out my post and video!
Our gourmet breakfast this morning? Fluffy ham & cheese cloud souffle at 10 Fitch Luxurious Romantic Inn #gourmet #breakfast #10Fitch #FingerLakes
When I think of sultry, seductive vocals able to create a romantic atmosphere, I think Sade. A girlfriend years ago turned me onto her music when I was cooking for her and I have been a fan ever since.
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As a result, there are an increase in dog-owners taking their dogs’ diets into their own hands. Yes, it is true that making wholesome home-cooked food for our dogs is great because it gives us the control as to what goes into their diets. But the problem of how much nutrition goes into it still persists.
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I think it is no surprise that many of the recipes seem to speak with an Italian accent. The dish on the cover is an obviously Italian pasta salad with olives, basal, and tomatoes. In fact, it looks remarkably like my favorite Jamie Oliver pasta salad.
Preheat the oven at 375°F. Cut zucchini in half lengthwise. Using a spoon and knife (if needed) remove all the white flesh (do not discard the skin or flesh). If the green skin breaks don’t worry. Preheat a large non-stick frying pan on medium heat. Lightly coat with spray and add the white zucchini flesh, onion, garlic and mushrooms. Sauté until onions are lightly browned and liquids have evaporated. Then remove from heat. Add tomato, feta cheese and pecans to the pan. Stuff the zucchini peel with the heated mixture. Reform the peel around the stuffing. Add to a baking sheet and cook in the oven for 30 minutes. Remove from oven and serve with warm tomato sauce. Serves 1 large or 2 small. (per serving) large small Calories (k/cal) 469.2 234.6 Fat (g) 27.1 13.5 Saturated (g) 6.2 3.1 Monounsaturated (g) 12.7 6.4 Polyunsaturated (g) 6.5 3.3 Omega-3 (g) 0.4 0.2 Omega-6(g) 5.7 2.9 Carbohydrates (g) 37.5 18.7 Fiber (g) 10.6 5.3 Sugars (g) 17.9 9.0 Protein (g) 19.0 9.5
Only three words are needed to describe the pure bliss that accompanies each bite of these cookies: Chocolate. Caramel. Pecans. In addition, these cookies are infused with some Mexican flavors that really takes them over the edge! Yes, these Mexican Turtle Cookies are … Continue reading →
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Pizza in the morning?! The kids will be rushing down to the kitchen when they hear about this! This pizza omelet is quick, easy, and simply irresistible, no matter how busy you are in the morning.
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Discover our super easy & delicious meal plans designed to help you achieve a healthy and balanced diet. Check out our weight loss or vegetarian meal plan today!
To assemble, add half of the chia pudding to a bowl. Top with about 2 tablespoons of blueberry puree and 2 tablespoons of almond butter. Then garnish with fresh berries and pistachios.
I think it is no surprise that many of the recipes seem to speak with an Italian accent. The dish on the cover is an obviously Italian pasta salad with olives, basal, and tomatoes. In fact, it looks remarkably like my favorite Jamie Oliver pasta salad.
Meatballs shouldn’t be enjoyed by humans only! Spread the love to your dogs by making this meatball dish that is full of protein, fibres and good Omega 3 fats. Mix all the ingredients together and make into balls Either bake or pan fry it with olive oil Serve 7. Yoghurt Treats
Our gourmet breakfast this morning? Fluffy ham & cheese cloud souffle at 10 Fitch Luxurious Romantic Inn #gourmet #breakfast #10Fitch #FingerLakes
In short, my current lunch menus would probably have quickly overcome poor Barbie, sending her stumbling out the door.😁
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Meatballs shouldn’t be enjoyed by humans only! Spread the love to your dogs by making this meatball dish that is full of protein, fibres and good Omega 3 fats. Mix all the ingredients together and make into balls Either bake or pan fry it with olive oil Serve 7. Yoghurt Treats
Make a boring dish of noodles one of your favorite gourmet dinners by jazzing it up with bacon and cream sauce. 63 Add a comment ...
Also known as pull-apart bread or Hungarian coffee cake, monkey bread is a very sweet and sticky pastry made of pieces of cinnamon-sprinkled dough that are picked apart to be eaten. A popular treat at fairs and festivals, monkey bread has its roots in the Hungarian Jewish immigrant community. The smell is sure to drive you crazy when you bake the treat at home.
MAKE-AHEAD VEGETARIAN BREAKFAST CASSEROLE – Umami Girl | This breakfast casserole is packed full of veggies like mushrooms, peppers, and broccoli and decadent gruyere cheese plus Carolyn shares all her holiday brunch entertaining tips so consider this your one-stop shop if you’re at a loss on how to tackle a big holiday breakfast.
Who says French toast has to be sweet? Turn the classic sugary breakfast into a savory meal by adding in some of your favorite herbs.
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To make your overnight oats, simply add these ingredients to a small jar or bowl with your preferred sweetener (we love maple syrup or stevia!). We also added peanut butter to this version for a flavor and protein boost!
Mornings are difficult when you have a lot of kids who all have different schedules. Having plenty of breakfast ideas on deck is the best way to make sure everyone gets a good start to the day. Protein in the mornings is so good for you and will help fuel your energy. All of these recipes I have included below are very easy to make and your family will love them! Never skip a breakfast ever again and check out these go-to meals of mine.
Next, start it nice and high to get a good crust, but then lower the oven so it can cook nice and slowly.
Omelets make great lunches, and you can load them up with healthy veggies. Biscuits, muffins or toast on the side. I don't do classic omelets that wrap around the additions, I stir them into the eggs, and maybe melt some cheese on the top.
Thanks for sharing your unique, holistic, entertaining and truly informative website and experience as a reluctant gourmet. The upcoming holidays will surely bring one, two or three of your recipes along with some movies, Sade’s relaxing Long Road into our home. Happy to browse back and learn more about cooking. More power…
TATOR TOT BREAKFAST CASSEROLE – Spoonful of Flavor | Tots for breakfast! I love this recipe because you can make it in advance and bake it for a great weekend breakfast or make it and bake it and keep it in the fridge to reheat for breakfasts during the week.
