I love that a breakfast or brunch board is versatile and can be customized to your own preferences and what you have in the house. To make things super easy, I like adding shop-bought pastries. Waffles, croissants, muffins and bagels are all crowd favorites. All you need to do then is add breakfast items like bacon and eggs. Boiled eggs are perfect as they can be made the night before. Scrambled eggs are also great when cooking for a crowd. Poached eggs can be made ahead and kept in a bowl of water in the fridge until you’re ready to serve.
For all the fans of the now gone Gourmet Magazine who didn't keep all the back issues, it is a great addition to your cooking arsenal.
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We really can't talk about our Tomatillo y Poblano salsa though, without introducing you to our friend Howard. We met Howard when he reached out to us via Instagram to share his appreciation for our verde cooking salsa. After swapping a few cooking tips, recipes and LOL's, we found ourselves reaching out to our marketing team to ask him to please be a part of our Virtual Street Team! Whether Foodie or Photographer, you're going to want to find Howard's wonderful work here and here.
After a day of work, we all run into the dinner conundrum: We don’t want the same quick standbys we always eat, but we really don’t want to expend the mental energy to scheme up something fabulous. Soon, this back and forth turns us from hungry to famished, and we end up scarfing down whatever’s in the fridge or reverting to takeout.
Hi! My name is Kate. Thanks for stopping by my little corner of the internet! Here you will find lots of delicious, easy, wholesome recipes for busy families. Happy cooking! [Read more...]
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It’s no surprise that the heavenly taste of peaches and cream makes for a dessert classic. However, typical peaches and cream recipes are filled with sugar and fat. With this fresh take on peaches and cream, we’ve combined the goodness of peaches and cream with the protein power of a morning omelet. Not a combination most would think of – but this recipe is delicious in its unconventionality.
Enjoy the flavors of Autumn with this easy to prepare dish for baked butternut squash. This is also a great side dish for Thanksgiving and Christmas dinner.
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A cake you don’t have to bake, you read that right. Delicate crepes are layered with honey-infused pastry cream and chocolate honey spread for an irresistible dessert. And there you have it. We hope you’re inspired by these recipes to get out and host an unforgettable summer dinner. Don’t forget to tag us on Instagram with #LTGfood if you make any of these and check out our 4th of July Recipe Roundup as well!
Published: Sep 1, 2018 by Terri Gilson · Modified: Aug 4, 2021 · As an Amazon Associate I earn from qualifying purchases. This post may contain affiliate links · 9 Comments
Breakfast at 10 Fitch this morning - double berry crepes with lemon curd and vanilla ricotta cream. #breakfast #gourmet #10 Fitch #Finger Lakes www.10fitch.com
Not inspired yet? We’ve got more ideas too. Here are a few more egg recipes for breakfast to try: Try Perfect Poached Eggs with toastMake a big pan of Hearty Hashbrown Breakfast CasseroleOpt for easy and delicious Perfect Scrambled Eggs or Soft Scrambled Eggs with CheeseTry a Breakfast Pizza with Scrambled EggAdd them to a simple Avocado Toast with EggGo fancy with Shakshuka with Feta or Asparagus Quiche
So, volunteer to make breakfast on your next camping trip and give one of these recipes a try. Your campmates will be glad you did!
Move over Mickie D’s, there’s a new Egg McMuffin in town, Make the most of ham and cheese with these quick and easy morning sammies.
A few years later, Miss Mulock observed in ‘John Halifax, Gentleman’ (1857) that the stomach was the way to an Englishman’s heart.”
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