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Recipe #1: Authentic Italian Tomato Sauce Pasta2 (28oz) cans crushed tomatoes organic, no sugar added1 (6oz) can tomato paste¾ cup yellow onion chopped3 garlic cloves crushed1 bay leaf3 tbsp olive oil3 tbsp italian seasoning2 tbsps organic cane sugar optional, cuts the acidity of the tomatospinch of salt

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Pair your breakfast sandwich with a cup of coffee or a glass of orange juice for a morning wake-up call!
Prepare the yogurt by blending cashews, ½ tsp vanilla cream and 1 tbsp maple syrup until creamy, pour into a tall glass mason jar. .

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Easy Recipes for Fall Green Chile Pork QuesadillasGreen Apple SmoothieEggs in Purgatory
Experience the rich flavours of Malaysia with this vegan pancake dish. Packed with herbs and spices, even meat lovers will be begging for more.

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The gourmet lunch we had at work a couple weeks back was amazing! I’ve been talking about it for awhile now, and I already shared the menu here, but today I’m going to share the photos. We had a great group of people contribute to it and I was so impressed with how everything turned out! I’m not going to lie, it was a lot of work for everyone. Especially when you have to multiply it to feed at least 20 people.

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When it comes to a egg recipes for breakfast…this one might be a new favorite. Try these epic Breakfast Tacos! They're solidly in Tex Mex, stuffed to the brim with breakfast potatoes, cheesy eggs, cilantro and pickled onions. We were inspired by the flavors of breakfast tacos in Austin, Texas, and this recipe recreates some of the magic. Breakfast Vegetable Scramble

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Dijon mustard is a condiment that originated in the city of Dijon, France, and is made from black mustard seeds and white wine or verjuice, the acidic green juice from grapes.

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    Shakshuka is one of my go-to weekday meals. It’s easy, healthy, and beyond flavorful. The spiced tomato sauce is the perfect bed for the baked eggs which get topped with creamy feta and cilantro. Pair it with some pita or crusty bread and you have an incredible meal in about 15 minutes! What more could you want?

    Research reveals that 23 percent of Australians are vitamin D deficient and this increases to 36 percent at the end of winter. 1 It's suggested that this is due to several lifestyle factors, including prevalence of indoor jobs, increased office hours and increased time on screens inside.
    One of Jamie Oliver’s most popular recipes. While he uses cured meat, you can also use bacon or beef bacon as an alternative. If you don’t have pecorino cheese at hand, try matured cheddar or parmesan reggiano instead. For vegetarians, skip the meat and egg and serve with extra lashings of cheese.

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    Followed the link and found that it’s two cups water. Stuff tastes good, even better with a sweet cornbread crumbled over it all.

    Egg Drop Soup ~ Five Minute Lunch Idea | The Organic Kitchen Blog and Tutorials [ ] #lunch #recipes #gourmet
    These delicious pancakes are stuffed with lots of goodies like bacon, corn, chives, and Monterey Jack cheese.

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    Any dish made with canned meat may be easy to poo-poo at, but then there is corned beef hash. A mix of diced potatoes, onions and salty, cured corned beef, this dish is a simple yet classic breakfast throughout the world. Topped with an egg and served with a side of toast, this seemingly lowly food turns into a chef’s favorite. This recipe is great for pepper lovers.

    Save your ambitious breakfast biscuits and huevos rancheros for the weekend, they have no place on hectic weekday mornings. When time is of the essence, breakfast should be something you can throw together on the fly (especially when you’re trying to get out the door). These recipes are quick, easy, and low maintenance, so skip the boring bowl of Cheerios, and opt for one of these breakfasts instead.
    Everyone knows poke with rice, but how about bread? This is a mashup of a Japanese egg sando with spicy tuna poke. Recipe Zucchini Ribbon Salad with Avocado-Scallion Dressing and Pepita-Cilantro Gremolata

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    Have you ever come across a time where you’ve asked, “I wonder whether what I’m feeding my dog is actually good?” Most commercial pet foods these days include so much fillers – eg. processed parts of other animals, that it has become difficult for consumers to figure out what’s good and what’s bad for their dog. That is why commercial pet foods are relatively cheaper as compared to veterinary approved dog food – which cost a bomb.

    Yes, you can make them the night before and refrigerate them overnight! Let them sit on the counter top for a good 45 minutes to an hour before baking.
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Gourmet Recipes Made Easy

Mix up this Ham and Egg Casserole the night before and have it ready to pop in the oven while you are getting ready in the morning. It also makes a great Breakfast for Dinner meal.

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