Fried rice that doesn't require home delivery and wait-time? That's our kind of quick and easy midweek meal.
Vegetarian Gourmet Recipes For Entertaining
Meanwhile, blend black olives and red peppers in food processor and mix until very finely chopped (Not pureed but just before reaching that stage)
Place in the hot oven and allow to cook for 10-15 minutes, flipping halfway through, until the bacon is cooked to your preference.
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Chef Sipho Gourmet Recipes
Salads are easy. Pick a type of lettuce and make a basic vinaigrette and you are done. Want to get fancy, add some other ingredients like vegetables, fruits, nuts and cheeses. The salad above is a goat cheese salad with pear and walnuts.
These Sandwich Dippers are a fun way to transform what could be a boring sandwich into something more exciting!
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These 24 Easy Breakfast Recipes range from muffins to casseroles and everything in between. So many great ideas for quick yet delicious ways to get your day started!
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These homemade lunches are easy, nutritious and filling, and best of all, require no reheating. Presenting 60 cold lunch ideas for kids and adults alike.
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These gourmet recipes on a budget feature gourmet-style recipes that are full of flavor and flair, but won’t hurt your wallet!
A festival of summer flavors, these tacos are a delicious way to add some variety into your summer dinner rotation. This recipe combines cod fish blackened in fresh pepper, curry, and chili powder, set in taco shells with chunks of avocado and pineapple, and a twist of fresh lemon for garnish.
I recommend cooking the shrimp in a separate pan, right at the end, so it’s pink, tasty, and can be poured right over the top.
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CATEGORIESCATEGORIES Select Category 30-Minute Meals About Life, Love, and Good Food Appetizers Beef Beverages Biscuits & Scones Bread Breakfast Cakes Candy & Confections Cherry Desserts Chicken Chocolate Desserts Christmas Cinco de Mayo Condiments & Sauces Cookbook Cookies & Bars Eggs Fish & Seafood Gift Guides Grilling & Smoking Main Dish Muffins Pasta Pies & Pastries Pizza Popular Pork Quick Breads Salad Sandwiches Snacks Soups & Stews Sweets Travel Turkey Vegetables & Sides Books › Cookbooks, Food & Wine $$6.896.89 () Includes selected options. Includes initial monthly payment and selected options. Details Shipping cost, delivery date, and order total (including tax) shown at checkout. We work hard to protect your security and privacy. Our payment security system encrypts your information during transmission. We don’t share your credit card details with third-party sellers, and we don’t sell your information to others. Learn more Ships from and sold by Williams Boone and Assoc. Books & More. You may be charged a restocking fee up to 50% of item's price for used or damaged returns and up to 100% for materially different item. Gourmet Every Day: Over 200 Quick and Easy Recipes for Dinner Hardcover – August 29, 2000 by Gourmet Magazine Editors (Author) 4.1 out of 5 stars 10 ratings New from Used from $2.90 $0.59 48 Used from $0.59 9 New from $2.90 6 Collectible from $4.44
Pasta with store-bought sauce, a frozen something-or-other, take-out Chinese . . . Does this sound like a typical weeknight dinner? More than likely, your everday life is hectic and you don't have time to cook, let alone cook something gourmet. But what if you could make one quick recipe at the end of a long day that was absolutely delicious and served as a complete meal? Gourmet Every Day offers what busy people like you need most--20 flavorful one-dish dinners that can be prepared in your own kitchen in minutes and more than 180 additional recipes to create your own speedy combinations.
If you make this recipe, please let me know! Leave a ⭐️⭐️⭐️⭐️⭐️ rating on this recipe below and leave a comment, take a photo and tag me on Instagram with #foodiecrusheats.
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For a great anytime meal, serve with homemade Sirloin Burgers (pg.90). For a great soup, add a cup of broth to this recipe when blending. Refer to page 266 for instructions on blending hot mixtures. For additional flavoring, try adding your favorite herbs to the mash. Paprika, safflower, or coriander are awesome spices to try in this recipe. If you don’t have a food processor, you can mash with a fork. (per serving) large small Calories (k/cal) 409.2 204.7 Fat (g) 27.3 13.6 Saturated (g) 13.3 6.7 Monounsaturated (g) 8.6 4.3 Polyunsaturated (g) 2.8 1.4 Omega-3 (g) 0.0 0.0 Omega-6(g) 2.8 1.4 Carbohydrates (g) 27.8 13.9 Fiber (g) 8.6 4.3 Sugars (g) 9.2 4.6 Protein (g) 13.3 6.6
Dogs need calcium as well as humans and they are not getting enough unless they are taking supplements or vet approved dog food, which can be really expensive. Why not try making these easy yoghurt treats that can give your dog a healthy dose of calcium? Puree all ingredients with a blender Mix ingredients and pour into a mould Serve 8. Fish Dinner
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So true! You can saute a chicken breast to perfection and make a great meal, but if you know how to make simple pan sauces, you can prepare a hundred different meals. Furthermore, you are going to find every cuisine has it's own style of sauces, some similar, some completely different.
Your daily meals are the building blocks of a healthy lifestyle. If you want a positive change in your…
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Gourmet Recipes Steak
This Spinach Ricotta Brunch Bake recipe is the perfect casserole to make for your weekend brunch. This is a dish that can be made ahead and will surely impress your guests. #brunch #spinachricottabake
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Mix it with mirin, sugar, soy sauce, sesame oil, garlic, and ginger for a light but powerful marinade that brings this already delicious fish to life. Directions Select your favorite recipe. Organize all the required ingredients. Prep a fancy dinner in 30 minutes or less! 25 Sunday Dinner Ideas (+ Easy Recipes) 25 Easy Fancy Desserts to Impress Guests 24 Easy Mexican Recipes (+ Dinner Ideas) 70 Easy Dinner Recipes 26 Easy Ground Pork Recipes for Dinner 35 Easy Dinner Recipes for Two
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This noodle dish is loaded with fresh Thai flavors. Coconut milk cools down the hot chili paste for a sensational sauce to cover the shrimp and stir-fried veggies.
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Marinated olives, grilled fruit, sliced meat, Caprese salad, warmed brie, and toasted artisan bread, what’s not to love? Aside from being super easy to put together, boards like this always end up looking great with just a little patience and love, and never fail to make your guests think you’re a Michelin Star-worthy Chef. Still one of our favorite entries to date, may I be so bold to say that our Perfect Charcuterie Board is an essential.
Scallop Gourmet Recipes
Your going to want to serve this immediately. Bearnaise sauce is incredible over Chateaubriand For Two but if this seems more daunting than it’s worth, try the other sauce on my web blog.
Chicken is probably one of the most versatile proteins you can choose — the recipe possibilities are endless! Here are a few of my favorite ways to serve chicken for dinner at our house:
1 cup warm water1 TBSP yeast1 TBSP sugar1 TBSP oil1 tsp salt2 1/2- 3 cups flour2 TBSP melted butter2 cups shredded Cheddar Jack cheese12-15 cooked sliced of thin bacon chopped6 cooked breakfast sausages chopped4 large eggs scrambled
This easy chocolate zucchini bread is baked with buttermilk and makes a moist, delicious chocolaty treat that's fairly low in fat and calories. Hi! I'm Lynne and I'm so glad you've stopped by. Whether you want to make a quick weeknight meal or special holiday dinner, we've got hundreds of wholesome, flavorful recipes that are sure to tempt your tastebuds. More About Us » Popular Searches: Quick & Easy Recipes Side Dish Recipes Pasta Recipes Chicken Recipes American Recipes
Sometimes, a simple plate of eggs, bacon, and home fries is just what you need. Here’s a few basics you should know how to master.
Continue whisking and drizzle in 1/3 cup neutral oil. Taste, and add a bit more oil until the dressing is to your liking.
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A gourmet plate featuring tangy glazed quail legs served with a freshly made fig chutney.
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There are many more types of greens available but any one of these for Valentine’s Day will work for you. Next let’s look at making a basic vinaigrette.
I know this looks like a fancy-schmancy chicken dish, but the sauce is a simple blend of butter, lemon juice, and white wine.
This is usually cooked on a pan or griddle, so you get an oh-so-gooey and cheesy breakfast sandwich!
"Oh, good," I replied without making eye contact with him as I shifted Anna to my other breast. "I'm glad to hear that I've been missing all this sleep in vain."
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Some days you just need a loaded sandwich, and this one has all the toppings! Love the melty cheese! My hubby eats a lot of sandwiches so I know he would love this one!
Gourmet Recipes For Scallops
While you could make toaster pastries at home, they’re generally better from a box. Who hasn’t grabbed a Kellogg’s Pop-Tart or Pillsbury Toaster Strudel in the morning? These thin rectangular confections come with many different icings and can have all sorts of fillings, such as chocolate, strawberry or cinnamon. You could even fill one with pumpkin. Generally designed to be popped in a toaster or heated in the oven, they can also be eaten cold.
While johnnycakes have their roots in indigenous North American cuisine, the modern johnnycake — cornmeal batter that’s been fried on a griddle or in a skillet — originated in Rhode Island. The cornmeal mixture, which is sometimes sweet, is made with yellow or white cornmeal, salt and either hot water or milk. Typically eaten like pancakes with butter and syrup, they’re also often eaten for lunch or dinner with potatoes or rice. Try this easy recipe at home.
Gourmet toast recipes mean that we’re evolving as foodies. We are more willing to try new, different and get out of that pb&j comfort zone. But don’t get me wrong, pb&j toast with a glass of milk rocks!
This is definitely not your average salad. Pecans, cranberries and apple? Yes, please! 57 Add a comment ...
INSTANT POT BRAISED BEEF TACOS – Girl Gone Gourmet | Tender seasoned beef wrapped up in tortillas with all the toppings, including a simple creamy salsa-inspired sauce, is totally doable on a weeknight thanks to an Instant Pot.
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In a large skillet, melt the butter until bubbles start to form. Add the scallops and cook over high heat for about 3 minutes, or until the scallops turn golden brown on the bottom. Season lightly with salt and pepper, if desired. Use tongs to carefully flip the scallops and cook for another 3 minutes or until scallops are fully cooked. Squeeze some lemon juice over the scallops. Remove from the skillet and garnish with chopped parsley. Serve with your favorite side dish.
1 cup warm water1 TBSP yeast1 TBSP sugar1 TBSP oil1 tsp salt2 1/2- 3 cups flour2 TBSP melted butter2 cups shredded Cheddar Jack cheese12-15 cooked sliced of thin bacon chopped6 cooked breakfast sausages chopped4 large eggs scrambled
BAKED GINGERBREAD FRENCH TOAST – The Worktop | If you love French toast but hate standing at the stove flipping bread in a skillet then you must give a baked french toast a try. It’s basically the same thing minus the high-maintenance prep and cooking. Tina shows you how to make this oh-so-holiday-appropriate gingerbread version that’s perfect for this time of year.
Healthy breakfast sandwiches you can make fast at home can be the saving grace when you don’t have time to eat at the start of your day.
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Originating in New Mexico but now spread throughout the country, a breakfast burrito isn’t stuffed with ground beef and rice. Instead, it features some combination of scrambled eggs, potatoes, chorizo, bacon, cheese, peppers, onions, salsa and sour cream. The perfect street food, breakfast burritos have gotten so popular that they’ve even appeared on the menus of fast food chains such as McDonald’s and Taco Bell. Here are some scrumptious breakfast burritos that are freezer-friendly for busy days.
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Combine all ingredients in a blender or process, and puree until creamy. Serve or pack in your lunch box.
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To read all future answers to your comment, please bookmark this page. To contact our editors please use our contact form 7 Delicious Burger Topping Combinations Youre Going to Love ... 31 Gourmet Burgers It Will Be Impossible Not to Eat ... Drinking Coffee Elsewhere Folgers Gourmet Blends so What 7 Things You Can do to Add a Gourmet Touch to Your Meals ... Helena What's the deal with the cover picture not being on the list? 💔 33 Pat Now I'm ridiculously hungry! 77 64 6
This can be made entirely by hand, or you can speed things up if you have a stand mixer and pasta roller.
To make the dip, add 2 cups of yogurt to a blender along with ½ tsp vanilla cream, 1 tbsp maple syrup, cinnamon, and a pinch of salt. Blend until creamy, and split into two portions.
If you are ready to get started, we bring you our 11 best gourmet recipes from top chefs across the country to get you started:1. Tomato Consomme and Smoked Ricotta Tortelli
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Healthy Peanut Butter Cookies Recipe Made with just 3 ingredients, these cookies are wonderfully chewy, deliciously flavorful, AND you can enjoy them without all the guilt! Paleo and gluten free. Wouldn't it be nice if all delicious recipes were this easy? Yep, … Continue reading →
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And there you have it! A delicious gourmet lunch for twenty, put together by seven people. After we added everything up, it cost about $35 each for the ingredients, but only about $13 per plate, which really isn’t bad at all! We all split the bill, so that no one person was stuck with an enormous cost… except my boss, who graciously offered to cover the cost of the drinks. But thanks to him, we all had just a little happier of an afternoon. 😉
I love cooking bacon in a hot oven on a sheet pan (and you have to heat the croissants anyway). It’s a no-fuss way to cook a lot of bacon in one go. Breakfast sausages, smoked salmon, slices of ham or other charcuterie will also work well, as will cheese. And if you’re serving bagels, don’t forget the cream cheese.
Grilled Summer Squash Flatbread is Perfectly charred and full of great summertime flavor, fresh summer squash pairs beautifully with goat cheese and thyme in this really easy flatbread. 2 tablespoons goat cheese,...
Protein pancakes! made in a blender with no refined grains, no refined sugar, and loads of healthy proteins. I reeeeeeally like where this is headed.
