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Mother's Day Gourmet Breakfast at 10 Fitch Luxurious Romantic Inn this morning - Ham & Cheese Torte with Charred Scallions, Crispy Parmesan & Herb Poached Egg & Baby Portabella Mushroom Cream. www.10fitch.com #gourmet #breakfast #10Fitch #FingerLakes
For all the fans of the now gone Gourmet Magazine who didn't keep all the back issues, it is a great addition to your cooking arsenal. .

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"You know," one of the husbands turned to me with a wry smile, "parenting doesn't really start until your kid turns three."
This vegan Lemon Risotto is a creamy citrus rice dish that's served with spiced and roasted cauliflower. Serve this dish as a main course for Date Night, or as a fancy side dish at your next dinner party!

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This dish is a healthy spinach kebab served with divine tostadas! Don't miss out on the masala popcorn.

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SMOTHERED CHICKEN. Moist and tender chicken breasts are drenched in a luxuriously creamy bacon and mushroom sauce! Come pull up a chair and enjoy the ultimate comfort food! A few years ago when I made this Smothered Chicken for the first time I marveled at how our … Continue reading →

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And there you have it! A delicious gourmet lunch for twenty, put together by seven people. After we added everything up, it cost about $35 each for the ingredients, but only about $13 per plate, which really isn’t bad at all! We all split the bill, so that no one person was stuck with an enormous cost… except my boss, who graciously offered to cover the cost of the drinks. But thanks to him, we all had just a little happier of an afternoon. 😉

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    Beer-Braised Tilapia With Mushrooms And Tomatoes

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  • Gourmet Recipes With Bacon

    All in all, I am so happy with stackable lunch boxes and highly recommend you try one!

    Dijon mustard is a condiment that originated in the city of Dijon, France, and is made from black mustard seeds and white wine or verjuice, the acidic green juice from grapes.
    Cooking is not that difficult. It’s just following a set of instructions. If as a kid you liked to build model cars or model airplanes, you know it’s all about following the directions. Same is true with cooking. Yes, there are a few tricks you should know, but I will point these out as we go along.

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    Breakfast at 10 Fitch this morning - double berry crepes with lemon curd and vanilla ricotta cream. #breakfast #gourmet #10 Fitch #Finger Lakes www.10fitch.com
    Nothing gets a morning cheer like a stack of fluffy American pancakes as a weekend...

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    Sausage, Kale, and Black Eyed Soup Loaded with as much flavor as nutrition, this wholesome black eyed pea soup is packed with healthy ingredients and is positively delicious! It's the perfect soup to cozy up to on a cold night! Call it want you like - an … Continue reading →

    Made a few small changes by omitting the bell pepper and using only one onion. I also used 2 cups of pasta instead of 1 1/2 to balance out the omissions. I found that the can of petite diced tomatoes I had worked perfectly in this recipe. For the cheese, I didn’t even bother measuring I just covered the top with cheese. And then added more cheese on top of my portion after I scooped it out of the skillet. You can’t go wrong with more cheese, I always say.
    The best part? These are completely customizable. You can add in crumbled bacon, sausage, sweet potato, spices, etc. I've been making these for years and tend to just throw in whatever's in the fridge that Sunday night. This is a great dish to sneak secret veggies into for picky eaters (or just yourself). Although, if you're making them for yourself, the veggies aren't so secret. Still, they're undetectable! The possibilities for customization are endless but this recipe is pretty perfect as is. You get your veggies, protein, lots of flavor, and a creamy goat cheese moment in the middle. As enjoyable as these egg muffins are, they're also grain free and vegetarian. And, if you're following the keto diet, they work for that as well.

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This noodle dish is loaded with fresh Thai flavors. Coconut milk cools down the hot chili paste for a sensational sauce to cover the shrimp and stir-fried veggies.

Halibut Gourmet Recipes

This vegan Lemon Risotto is a creamy citrus rice dish that's served with spiced and roasted cauliflower. Serve this dish as a main course for Date Night, or as a fancy side dish at your next dinner party!

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Plate your dish: Divide the tofu and broccoli between 2 plates, along with the mashed potatoes. Squeeze a little lemon juice over the broccoli and tofu. Garnish with the scallions and lemon wedges.5. Roast Beef With Horseradish Sour Cream and Baby Carrots

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